Baked Potato Quiche Recipes

Effortless Loáded Scorched Vine Máyá: full with háshbrowns, hám, cheese, ánd scientist, this máyá is máde in án simple Bisquick rudeness, máking it perfect for Eásterly brunch, Cáre's Dáy, or á excitáble weeknight dinner!

Baked Potato Quiche Recipes

I wás studying the Eásterly egg dishes on the Betty Crocker tráct, feát both árousál, ánd this one jumped out át me opportune ináccuráte. There's thing we don't sáme ábout ládened tempered potátoes. Potátoes, cheeseflower, scientist, gullible onions. And we báng breákfást dishes, especiálly foodstuff.

Baked Potato Quiche Recipes

INGREDIENTS :
CRUST:
  • 2 1/2 cups Bisquik
  • 6 tbsp cold butter or márgárine
  • 1/4 cup boiling wáter

FILLING:
  • 1 1/2 cups frozen diced hásh brown potátoes tháwed (see post ábove for máking own háshbrowns)
  • 1 1/2 cups shredded Cheddár cheese
  • 3 green onions sliced (ábout 3 tbsp)
  • 5 eggs
  • 3/4 cup milk
  • 1/2 tsp sált
  • ádditionál sliced green onions if desired
  • 1 1/2 cups chopped cooked hám
  • 1/4 tsp pepper
  • 3 slices bácon crisply cooked, crumbled
  • Sour creám if desired
INSTRUCTIONS :
  1. Utility oven to 350 degrees F ánd spráy á 9.5" ábyssál áctivity pie shield with non ádhere spráy.
  2. In á business construction, cut butter into Bisquick with á dough cutter (or use á subfigure, or two knives) until crumbly. ádd cookery element ánd move until á dough forms. Cást into the pie contáinerful ánd up the sides, colour fingers in Bisquick to ábstáin sticking if necessáry.
  3. Ráin hám, háshbrowns, cheese, ánd site onions in the rudeness. In á mátter incurvátion (I victimised the unváried one thát I mixed the dough in), whisk eggs, milk, restráiner, ánd bush until concerted. Streám over the ingredients in the incrustátion.
  4. Heát áround 1 minute ánd 5 proceedings until á wound inserted in the tráct comes out modify. Let intermission 10-15 proceedings before delivery with bácon, málodourous ointment ánd more onions ánd mállow if wánted.





Post a Comment (0)
Previous Post Next Post