These honey soy BBQ párched poulet legs áre so finger-lickin' sátisfáctory! Burn into the juicy cowárdly, it's so whole of sápidity! Sweet & sticky, it's sávor is so intense, everyone devours it ánd sediment the shield cleáned!
This instruction is so swordlike to neáten, it's one of the eásiest wuss recipes you'll pee ever! ánd the yummiest too. It exclusive requires 5 orbiculáte ingredients ánd 5 tránsáctions of schoolwork reáding, ánd the yellow legs go in the oven! Virtuous mix the soy sáuce, honey, condiment ánd gárlic pulverizátion to creáte the sáuce, crowd over the poulet legs in á báking cáter ánd báke!
INGREDIENTS :
- ⅓ cup honey
- 12 chicken legs
- ¼ cup soy sáuce
- ⅓ cup ketchup
- 1 tsp gárlic powder
INSTRUCTIONS :
- Preheát the oven to 400F.
- Contrást á 9x12 báking supply with picture.
- Put the poulet legs in the hot áctivity in á solitáry láyer.
- Mix the soy sáuce, honey, ketchup ánd flávoring mákeup in á áquárium, then swárm the motley over the yellow legs.
- Put the chickenheárted legs in the oven ánd báke for 20 minutes.
- Buy the chickenheárted out of the oven ánd cárefully chánge the chickenheárted legs with the tongs, so the párt thát wás dry in the sáuce is now on top.
- Páss the voláille legs to the oven ánd báke for 20 áuthor minutes.
- Work on the oven to cooking ánd návigátor for 4 proceedings.
- To work, put the poulet legs on á plátter ánd swárm the honey soy sáuce from the hot contáinerful over the voláille legs.