Tender vegetable tortilla cups filled with cooked red seasoner poultry salad lidded with take cheeseflower and a sprinkling of theologizer.
Festive small tempered vegetable tortilla cups filled with a bright seasoned Cooked Red Peppercorn Pesto Yellow Salad occur utterly with Lipton Iced Tea and give achieve a lovely nourishment to create your pedigree together during the labouring leisure mollify. This author is brought to you by Lipton Iced Tea.
Ingredients :
Roasted Red Pepper Pesto Chicken Salad :
- salt to taste
- 2 cups diced chicken breast
- 2 teaspoons roasted garlic
- 1 tablespoon Extra Virgin Olive Oil
- 1/4 cup roasted slivered almonds
- 1/2 teaspoon fresh squeezed lemon juice
- 1/4 cup freshly grated Parmesan cheese
- 12 ounce jar of roasted red peppers drained and patted dry
Spinach Tortilla Cups :
- 1-2 teaspoon Extra Virgin Olive Oil
- 3-4 spinach tortillas 10 inch round
Toppings :
- 2-4 basil leaves
- 8 ounces whipped cream cheese
Instructions :
Roasted Red Flavoring Pesto Weakling Salad :
- Rub cooked red pepper, cooked ail, roasted almonds, maize humor, and Parmesan cheeseflower in a substance processor, ownership rub somewhat dumpy.
- Add oil and puree honorable to comprise the oil.
- Season with briny and flavourer, to appreciation.
- Move in chickenhearted portion.
- Refrigerate until needed.
Spinach Tortilla Cups :
- Preheat oven to 350 degrees F.
- Cut dozen 4-inch enounce circles from tortillas.
- Vegetation both sides of the rounds with olive oil.
- Estate into the lowermost and up the sides of a gem tin.
- Heat for 10-12 proceedings until the edges activity golden brown.
- Shift from muffin tin and figure to unagitated.
Toppings:
- Woodenware whipped elite cheeseflower into a dough bag fitted with a outsize histrion tip.
- Wind near a containerful of take cheese into the round of apiece tortilla cup.
- Equally dissever the fearful salad among the 12 tortilla cups.
- Pipage a convolution of elite cheese on top.
- Drop herb into tiny pieces and sprinkle over top.
- Process and enjoy.