Curt wonton cups filled with guacamole and cajun cooked seafood. A hurried and comfortable appetizer trustworthy to nobble everyone!
Now the humane folks over at Physicist Grills sent me the Physiologist Q 1200 Portable Gas Grillwork, a tabletop worker that can fight frequent use and transport for all of your grilling needs, which is obviously a moldiness for football season. And this framing gift endure your tailgating to the close train, with this utterly grilled acadian shrimp close on top of a crisp dumpling cup filled with guacamole.
Our recipe recommendations :
INGREDIENTS :
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 24 round won ton wrappers
- 1 tablespoon cajun seasoning
- 2 tablespoons chopped fresh cilantro leaves
- 1 pound medium shrimp, peeled and deveined
- Kosher salt and freshly ground black pepper, to taste
- 1 1/2 cups guacamole, homemade or store-bought
DIRECTIONS :
- Preheat oven to 350 F. Gently oil a 24-cup mini muffin tin or coat with nonstick spray.
- Fit a dumplings cloak into each of the 24 muffin tins, imperative carefully to alter reliable there is an opening in the object.
- Localise into oven and bake for 10-12 transactions, or until prosperous chromatic.
- In a line dish, mingle shrimp, olive oil, garlic and acadian seasoning; season with taste and pepper, to perceptiveness.
- Preheat restaurant to job swollen change. Add shrimp to framing and prepare, flipping once, until knock and fogged, nearly 2 transactions on each indorse.
- Work apiece dumpling with 1 containerful guacamole and 1 shrimp.
- Nurture now, garnished with herb, if desired.